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Al Dente: A History of Food in Italy - Paperback
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Delicioso: A History of Food in Spain - Paperback
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The Modern Christmas Manual: A Coffee Table Book of Decor Ideas, Cocktail Recipes, and Hosting Rituals for a Stylish Holiday Season: A Holiday Hosting - Hardcover
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Vegetarian Cook Book: Substitutes for Flesh Foods - Paperback
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Eat to Heal: A Practical Guide to Nourishing Your Body and Treating Disease Through Food - Paperback
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African American Food Culture - Hardcover
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Simple Japanese Food Recipes: 100 Yummy & Flavory Recipes - Paperback
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Max Havelaar: Or the Coffee Auctions of the Dutch Trading Company (1868) - Hardcover
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The Book of Tea - Paperback
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Time to Cook With Billy: Comfort Food to Bring Together Family and Friends - Hardcover
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Afternoon Tea Party: Plant-Based Cuisine - Paperback
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How to Mix Drinks or The Bon Vivant's Companion: The Original Cocktail Guide - Paperback
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Lloyd's: The Gentlemen At The Coffee-House - Paperback
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Boards & Bites: Food Styling and Homemade Recipes for Elegant Party Planning - Paperback
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50 Street Food Adventures: Flavors from Around the Globe: Flavors from Around the Globe Recipes - Paperback
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Favorite Seafood Traditions and More! - Paperback
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Lobsters Scream When You Boil Them: And 100 Other Myths about Food and Cooking . . . Plus 25 Recipes to Get It Right Every Time - Paperback
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Fighting Covid-19, Any Disease, and the Covid Vaccines Injuries With Food - Paperback
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The Easy Homemade Dog Food Cookbook for Adult & Senior Dogs: 100+ Simple, Vet-Approved, Allergy-Friendly Recipes to Boost Energy, Relieve Chronic Issu - Paperback
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Home Fermenting For Beginners: Simple Methods for Creating Delicious Ferments in Just Minutes a Day - No Food Waste, Maximum Gut Health Benefits, and - Paperback
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Sicilian Food and Wine: The Cognoscente's Guide - Paperback
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Canning and Preserving: A Simple Food In A Jar Home Preserving Guide for All Seasons: Bonus: Food Storage Tips for Meat, Dairy and Eggs - Paperback
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Finding the Flavors We Lost: From Bread to Bourbon, How Artisans Reclaimed American Food - Paperback
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Food in Medieval Times - Hardcover
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The Food of Italy: A Culinary Guidebook - Paperback
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Teatime Savories - Hardcover
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The Essential Guide to Korean Cuisine: Stories, Dining Etiquette, and Tips for a Tasty Journey─From Rice and Banchan to Kimchi and Street Food - Paperback
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The Coffee Snob: A Brief Introduction to the Café Menu - Paperback
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Southern Infused Comfy Foods - Hardcover
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The Pierogi Problem: Cosmopolitan Appetites and the Reinvention of Polish Food Volume 86 - Hardcover
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Ancestral Travels: Exploring My German Food Culture Volume 2 - Paperback
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103 Meal and Juice Recipes to Reduce Constipation: Facilitate Your Digestion Using Effective and Delicious Foods - Paperback
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The Cocktail Bar: Perfectly Mixed Drinks from London's Iconic Hotel Bars - Hardcover
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Drinking History: Fifteen Turning Points in the Making of American Beverages - Hardcover
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The Pierogi Problem: Cosmopolitan Appetites and the Reinvention of Polish Food Volume 86 - Paperback
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The Unprocessed Air Fryer: 101 Healthy, Family Recipes Free from Ultra-Processed Foods - Hardcover
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