{"product_id":"applied-veterinary-clinical-nutrition-hardcover","title":"Applied Veterinary Clinical Nutrition - Hardcover","description":"\u003cp\u003eby \u003cb\u003eAndrea J. Fascetti\u003c\/b\u003e (Editor), \u003cb\u003eSean J. Delaney\u003c\/b\u003e (Editor), \u003cb\u003eJennifer A. Larsen\u003c\/b\u003e (Editor)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eApplied Veterinary Clinical Nutrition\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003eWell-referenced clinical resource for canine and feline nutrition, with expansions throughout and two new chapters covering birds and small mammals.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003eFully revised to reflect new advances and information throughout, the Second Edition of \u003ci\u003eApplied Veterinary Clinical Nutrition\u003c\/i\u003e presents current, authoritative information on all aspects of small companion animal nutrition. The book provides clinically oriented solutions for integrating nutrition into clinical practice, with introductory chapters covering the foundation and science behind the recommendations and extensive references for further reading in every chapter. \u003c\/p\u003e\u003cp\u003eWith contributions from more than 25 leading veterinary nutritionists, \u003ci\u003eApplied Veterinary Clinical Nutrition\u003c\/i\u003e covers topics such as: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntegration of nutrition into clinical practice, basic nutrition, energy requirements, and pet food regulations in North America and Europe that also apply to many other regions\u003c\/li\u003e \u003cli\u003eUsing and reviewing pet food labels and product guides, feeding the healthy dog and cat, and abridged clinical nutrition topics for companion avian species \u0026amp; small mammals\u003c\/li\u003e \u003cli\u003eCommercial and home-prepared diets, and nutritional management of body weight and orthopedic, skin, and gastrointestinal diseases\u003c\/li\u003e \u003cli\u003eNutritional management of exocrine, hepatobiliary, kidney, lower urinary tract, endocrine, cardiovascular, and oncological diseases as well as enteral and parenteral nutrition\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eA valuable resource on the principles of small animal nutrition and feeding practices in health or disease, \u003ci\u003eApplied Veterinary Clinical Nutrition\u003c\/i\u003e is a widely trusted and practical daily reference for veterinary practitioners including specialists, residents, and students seeking expert information on feeding their canine, feline, avian, and small mammalian patients.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWell-referenced clinical resource for canine and feline nutrition, with expansions throughout and two new chapters covering birds and small mammals.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003eFully revised to reflect new advances and information throughout, the Second Edition of \u003ci\u003eApplied Veterinary Clinical Nutrition\u003c\/i\u003e presents current, authoritative information on all aspects of small companion animal nutrition. The book provides clinically oriented solutions for integrating nutrition into clinical practice, with introductory chapters covering the foundation and science behind the recommendations and extensive references for further reading in every chapter. \u003c\/p\u003e\u003cp\u003eWith contributions from more than 25 leading veterinary nutritionists, \u003ci\u003eApplied Veterinary Clinical Nutrition\u003c\/i\u003e covers topics such as: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIntegration of nutrition into clinical practice, basic nutrition, energy requirements, and pet food regulations in North America and Europe that also apply to many other regions\u003c\/li\u003e \u003cli\u003eUsing and reviewing pet food labels and product guides, feeding the healthy dog and cat, and abridged clinical nutrition topics for companion avian species \u0026amp; small mammals\u003c\/li\u003e \u003cli\u003eCommercial and home-prepared diets, and nutritional management of body weight and orthopedic, skin, and gastrointestinal diseases\u003c\/li\u003e \u003cli\u003eNutritional management of exocrine, hepatobiliary, kidney, lower urinary tract, endocrine, cardiovascular, and oncological diseases as well as enteral and parenteral nutrition\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eA valuable resource on the principles of small animal nutrition and feeding practices in health or disease, \u003ci\u003eApplied Veterinary Clinical Nutrition\u003c\/i\u003e is a widely trusted and practical daily reference for veterinary practitioners including specialists, residents, and students seeking expert information on feeding their canine, feline, avian, and small mammalian patients.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThe Editors\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003eAndrea J. Fascetti, VMD, PhD, DACVIM (SAIM \u0026amp; Nutrition), \u003c\/b\u003e is a Professor of Nutrition at the Department of Molecular Biosciences, School of Veterinary Medicine at the University of California, Davis, in Davis, California, USA. \u003c\/p\u003e\u003cp\u003e\u003cb\u003eSean J. Delaney, DVM, MS, DACVIM (Nutrition), \u003c\/b\u003e is the Founder at Balance It(R), a DBA of Davis Veterinary Medical Consulting, Inc. in Davis, California, USA. \u003c\/p\u003e\u003cp\u003e\u003cb\u003eJennifer A. Larsen, DVM, MS, PhD, DACVIM (Nutrition), \u003c\/b\u003e is a Professor of Clinical Nutrition at the Department of Molecular Biosciences, School of Veterinary Medicine, University of California, Davis in Davis, California, USA. \u003c\/p\u003e\u003cp\u003e\u003cb\u003eCecilia Villaverde, BVSc, PhD, DACVIM (Nutrition), DECVCN, \u003c\/b\u003e is a small animal nutrition consultant at Expert Pet Nutrition and VIN (Veterinary Information Network).\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 656\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.26 x 10.08 x 6.93 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 20, 2023\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47461248630962,"sku":"9781119375142","price":161.98,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/3891\/1666\/files\/2c2cd20cc820d3d524756b94d13ec658.webp?v=1778944159","url":"https:\/\/box.dadyminds.org\/products\/applied-veterinary-clinical-nutrition-hardcover","provider":"DADYMINDS BOX","version":"1.0","type":"link"}