{"product_id":"chemical-and-biological-hazards-in-food-paperback","title":"Chemical and Biological Hazards in Food - Paperback","description":"\u003cp\u003eby \u003cb\u003eJohn C. Ayres\u003c\/b\u003e (Editor), \u003cb\u003eA. a. Kraft\u003c\/b\u003e (Editor), \u003cb\u003eH. E. Snyder\u003c\/b\u003e (Editor)\u003c\/p\u003e\u003cp\u003eProceedings Of The International Symposium On Food Protection Held At Iowa State University, May 10-12, 1962. Additional Editor H. W. Walker. Introduction By H. W. Schultz. Contributing Authors Include E. M. Mrak, P. R. Cannon, N. S. Scrimshaw And Others.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 396\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.81 x 9.02 x 5.98 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 11, 2013\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47473953112242,"sku":"9781258714635","price":57.53,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/3891\/1666\/files\/6ad85c850ce2ee65d08943ea5ac8d981.webp?v=1779139312","url":"https:\/\/box.dadyminds.org\/products\/chemical-and-biological-hazards-in-food-paperback","provider":"DADYMINDS BOX","version":"1.0","type":"link"}