{"product_id":"eggin-david-rose-cooks-on-the-big-green-egg-volume-4","title":"Eggin': David Rose Cooks on the Big Green Egg Volume 4","description":"\u003cb\u003eLet celebrated Chef David Rose show you just how limitless outdoor cooking can be--because using the Big Green Egg isn't just grilling... it's \u003c\/b\u003e\u003ci\u003e\u003cb\u003eEGGin'\u003c\/b\u003e\u003c\/i\u003e\u003cb\u003e! \u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eWith his dynamic blend of French technique, Southern flair, and his Jamaican heritage, Chef Rose invites both grill masters and novice cooks to explore the EGG's versatility across grilling, smoking, roasting, and even baking. \u003cp\u003e\u003c\/p\u003eFrom tempting appetizers to vibrant veggie sides, stunning entrees, indulgent desserts, and even smoked cocktails, this is not just a meal, but a full-on culinary journey made entirely on the Egg. Recipes like \u003cb\u003eChili Grilled Lamb Chops with Mango Chutney\u003c\/b\u003e, \u003cb\u003eAfro-Asian Oxtails\u003c\/b\u003e, \u003cb\u003eSmoked Chicken Chili with Bacon Cheddar Cornbread\u003c\/b\u003e, and \u003cb\u003eBourbon-Ginger Pecan Pie\u003c\/b\u003e feature David's signature flavor combinations and highlight the Egg's adaptability. \u003cp\u003e\u003c\/p\u003eWhether you're lighting up the EGG for the first time or have been slow-smoking for years, \u003ci\u003eEGGin'\u003c\/i\u003e will make the outdoor kitchen come to life for you.","brand":"Red Rice Books","offers":[{"title":"Default Title","offer_id":47543295672498,"sku":"9781449487607","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/3891\/1666\/files\/imageloader_6d8462cd-dbcf-4307-9a09-48a89d15854c.jpg?v=1780355134","url":"https:\/\/box.dadyminds.org\/products\/eggin-david-rose-cooks-on-the-big-green-egg-volume-4","provider":"DADYMINDS BOX","version":"1.0","type":"link"}