{"product_id":"health-nut-a-feel-good-cookbook-hardcover","title":"Health Nut: A Feel-Good Cookbook - Hardcover","description":"\u003cp\u003eby \u003cb\u003eJess Damuck\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA USA TODAY bestseller, \u003ci\u003eHealth Nut\u003c\/i\u003e is the playful, accessible, and irresistible cookbook from the nationally bestselling author of \u003ci\u003eSalad Freak\u003c\/i\u003e, Jess Damuck, that gives the genre a delicious update and challenges our expectations on what health food can be.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e \"Remarkably down-to-earth . . . Approachable, beautiful food.\" -- Eater \u003cp\u003e\u003c\/p\u003e \"The perfect balance of being craveable yet wholesome...If you're not already cooking your way through this vibrant book, pray tell, what are you doing?\" --Molly Baz, former senior food editor at \u003ci\u003eBon Appétit\u003c\/i\u003e and\u003ci\u003e New York Times\u003c\/i\u003e bestselling cookbook author \u003cp\u003e\u003c\/p\u003e When good-for-you food tastes like this, it's pretty easy to be a health nut. With more than 100 of her favorite recipes that feel good to eat (and look beautiful on your plate), Jess turns her talent for creating gorgeous, obsession-worthy recipes to traditional health food. \u003cp\u003e\u003c\/p\u003e These recipes are perfect for a dinner party, but also doable for any busy weeknight, with dishes such as: \u003cul\u003e\n\u003cli\u003e Orange-Scented Tahini French Toast \u003c\/li\u003e\n\u003cli\u003e Black Bean Tostadas with Avocado and Crispy Leeks \u003c\/li\u003e\n\u003cli\u003e Tuna, Avocado, and Grapefruit with Seed Crackers \u003c\/li\u003e\n\u003cli\u003e Charred Cabbage with Mushroom Butter \u003c\/li\u003e\n\u003cli\u003e Peach and Burrata Caprese with Hot Honey \u003c\/li\u003e\n\u003cli\u003e Charred Broccoli Salad with Almonds and Spicy Green Goddess \u003c\/li\u003e\n\u003cli\u003e Zucchini and Pistachio Pesto Pizza \u003c\/li\u003e\n\u003cli\u003e Halibut with Sungolds, Fennel, and Saffron \u003c\/li\u003e\n\u003cli\u003e Roasted Cauliflower Flatbreads with Spicy Tahini and Sumac Onions \u003c\/li\u003e\n\u003cli\u003e Mushroom \"Carnitas\" Tacos with Citrusy Radish Slaw \u003c\/li\u003e\n\u003cli\u003e Broccoli Pasta with Peas and Pecorino \u003c\/li\u003e\n\u003cli\u003e Date-Sweetened Carrot Cake \u003c\/li\u003e\n\u003cli\u003e Oat Bars with Rhubarb Ginger Jam \u003c\/li\u003e\n\u003cli\u003e Vegan Baklava Ice Cream \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003cbr\u003e\u003ci\u003eHealth Nut\u003c\/i\u003e is the playful, accessible, and irresistible new health-food cookbook that gives the genre a delicious update, amping up the colors, textures, and flavors, and challenging our expectations on what health food can be. Whether healthy eating is your norm or you are just looking to try something new, this book is all about making simple, irresistible food that you will want to eat again and again. \u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eJess Damuck\u003c\/b\u003e is a recipe developer, food stylist, and the cookbook author of the bestselling cookbook\u003ci\u003e Salad Freak\u003c\/i\u003e. After a decade working for the magazines and television shows as Martha Stewart's food editor, producer, food stylist, and personal salad maker, Damuck made the move to the west coast. Damuck landed in Los Angeles to focus on fresh, produce-driven cooking, indulge in more dinner parties, and spend time in her ever-growing garden. She continues to live in Los Angeles with her partner Ben Sinclair and their pups, where they have built a strong sense of a creative community in their neighborhood.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 288\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.98 x 9.09 x 7.68 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 26, 2024\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47369464152242,"sku":"9781419770371","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/3891\/1666\/files\/885bb5a777f2ff1ebbf3491958c55d3a.webp?v=1777593761","url":"https:\/\/box.dadyminds.org\/products\/health-nut-a-feel-good-cookbook-hardcover","provider":"DADYMINDS BOX","version":"1.0","type":"link"}