{"product_id":"italian-my-way-more-than-150-simple-and-inspired-recipes-that-breathe-new-life-into-italian-classics-hardcover","title":"Italian, My Way: More Than 150 Simple and Inspired Recipes That Breathe New Life Into Italian Classics - Hardcover","description":"\u003cp\u003eby \u003cb\u003eJonathan Waxman\u003c\/b\u003e (Author), \u003cb\u003eTom Colicchio\u003c\/b\u003e (Foreword by)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSimple. Seasonal. Inspired.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eA father of New American cuisine and mentor to chefs like Bobby Flay, Jonathan Waxman introduced a new generation to the pleasures of casual food by shining a spotlight on seasonal produce. Now, in \u003ci\u003eItalian, My Way, \u003c\/i\u003ehe shares the spontaneous and earthy dishes that made him a \u003ci\u003eTop Chef \u003c\/i\u003eMaster and culinary legend, and turned his restaurant Barbuto into a New York destination. \u003cp\u003e\u003c\/p\u003eWaxman's rustic Italian food is accessible, delicious, and a joy to prepare. It's food you cook for friends and family with music in the background and a glass of wine in hand--fresh ravioli with pumpkin and sage, chicken \u003ci\u003eal forno \u003c\/i\u003ewith \u003ci\u003esalsa verde, \u003c\/i\u003ea blueberry crisp. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eItalian, My Way \u003c\/i\u003egives you the confidence to transform simple ingredients into culinary revelations and create bold and robust flavor without a lot of fuss. You'll make the perfect blistered-crust pizza and spaghetti \u003ci\u003ealla carbonara, \u003c\/i\u003ethe creamiest risotto with sweet peas and Parmesan, and an unforgettable grilled hanger steak with \u003ci\u003esalsa piccante\u003c\/i\u003e. \u003cp\u003e\u003c\/p\u003eWaxman breaks down the culinary lessons of Italy into plain English, helping you sweat less in the kitchen and enjoy cooking more. After all, simpler recipes mean less time planning meals--and more time enjoying them. As chef Tom Colicchio writes in his foreword, \"This is food that is \u003ci\u003emeant \u003c\/i\u003eto be made in your home. Cook it with love and for your family and friends. That's Italian, Jonathan's way.\"\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 304\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.01 x 9.46 x 7.69 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 05, 2011\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47470829174962,"sku":"9781416594314","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/3891\/1666\/files\/aa5ed8fd440ee963ff8c85719af1ec82.webp?v=1779100537","url":"https:\/\/box.dadyminds.org\/products\/italian-my-way-more-than-150-simple-and-inspired-recipes-that-breathe-new-life-into-italian-classics-hardcover","provider":"DADYMINDS BOX","version":"1.0","type":"link"}