{"product_id":"meat-through-the-microscope-applications-of-chemistry-and-the-biological-sciences-to-some-problems-of-the-meat-packing-industry-paperback","title":"Meat Through the Microscope: Applications of Chemistry and the Biological Sciences to Some Problems of the Meat Packing Industry - Paperback","description":"\u003cp\u003eby \u003cb\u003eCharles Robert Moulton\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 538\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.09 x 9.02 x 5.98 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 09, 2013\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47489432518834,"sku":"9781258567750","price":69.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/3891\/1666\/files\/abedad0f263bafeb5e646b5eddb20213.webp?v=1779362104","url":"https:\/\/box.dadyminds.org\/products\/meat-through-the-microscope-applications-of-chemistry-and-the-biological-sciences-to-some-problems-of-the-meat-packing-industry-paperback","provider":"DADYMINDS BOX","version":"1.0","type":"link"}