{"product_id":"savor-entertaining-with-charcuterie-cheese-spreads-and-more-hardcover","title":"Savor: Entertaining with Charcuterie, Cheese, Spreads and More! - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eKimberly Stevens\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cem\u003eSavor\u003c\/em\u003e celebrates the art and pleasure of beautiful charcuterie boards and platters--demystified and made simple!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eServing boards possess an uncanny ability to mirror the mood of a host and transform a room's ambiance as friends and family gather around them to both eat and enjoy time together. This book lavishly details how to create memorable and delicious serving boards, no matter the season or the occasion.\u003c\/p\u003e\u003cp\u003eInside \u003cem\u003eSavor\u003c\/em\u003e, you'll find: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eExpert Advice and Recipes from Murray's Cheese, Publican Market, The Cheese Store of Beverly Hills, Lady \u0026amp; Larder, Mike's Hot Honey, Blake Hill Preserves, Esters Wine Shop \u0026amp; Bar, and Vermont Creamery\u003c\/li\u003e\n\u003cli\u003ePractical \u0026amp; Delicious Guides on how to pair cheeses, meats, condiments, and an array of other ingredients that can be used on serving boards. Also included are suggested drink pairings\u003c\/li\u003e\n\u003cli\u003eOver 100 Recipes for crackers and bread, preserves, pickles, flavored nuts, dips, spreads, some bigger bites, and even desserts\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eExpert advice and insights provide strategies and approaches for composing boards that balance flavor profiles and textures, using elegant and inventive recipes. Elevate your home entertaining with \u003cem\u003eSavor\u003c\/em\u003e!\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eKimberly Stevens is a seasoned food writer and journalist who has contributed extensively to \u003ci\u003eThe New York Times\u003c\/i\u003e and written stories for \u003ci\u003eThe Los Angeles Times\u003c\/i\u003e, \u003ci\u003eThe Wall Street Journal\u003c\/i\u003e, numerous national magazines, and online publications. She is based in Los Angeles, where in her spare time she battles a severe addiction to cookbook collecting, shops at the farmer's market, and makes meals for friends and family.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 288\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.4 x 9.9 x 8.3 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 25, 2018\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47367957840050,"sku":"9781604338232","price":34.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/3891\/1666\/files\/VEdjS2lCc0w1TEVOOUZTOUowY2pTZz09.webp?v=1777572385","url":"https:\/\/box.dadyminds.org\/products\/savor-entertaining-with-charcuterie-cheese-spreads-and-more-hardcover","provider":"DADYMINDS BOX","version":"1.0","type":"link"}