{"product_id":"the-best-of-dominican-desserts-10-traditional-desserts-from-quisqueya-paperback","title":"The best of Dominican Desserts: 10 traditional desserts from Quisqueya - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eZobeira Yamiris Gil-Ramos\u003c\/b\u003e (Author), \u003cb\u003eArturo Féliz-Camilo\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eDominican cooking is one of Caribbean's best kept secrets.A very interesting part of Dominican food is its desserts. Its origins lead to the countryside fields and tallest mountains in the Caribbean.Traditional Dominican desserts are rich in fresh natural organic ingredients; abundant in vitamins and nutrients and above all: delicious.In this book, two Dominican master cooks rescue some of the most traditional and delectable desserts from the heart of the Caribbean: The Dominican Republic.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 48\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.12 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 27, 2013\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47509576876210,"sku":"9781489570253","price":17.53,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/3891\/1666\/files\/1seJdoLA7U9781489570253.webp?v=1779630298","url":"https:\/\/box.dadyminds.org\/products\/the-best-of-dominican-desserts-10-traditional-desserts-from-quisqueya-paperback","provider":"DADYMINDS BOX","version":"1.0","type":"link"}