{"product_id":"the-curious-kitchen-gardener-uncommon-plants-and-how-to-eat-them-paperback","title":"The Curious Kitchen Gardener: Uncommon Plants and How to Eat Them - Paperback","description":"\u003cp\u003eby \u003cb\u003eLinda Ziedrich\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEnjoy a whole new tasty cuisine using unexpected ingredients you can find in your own garden, from a Master Food Preserver and Gardener.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ci\u003eThe Curious Kitchen Gardener \u003c\/i\u003eis for cooks and gardeners interested in bringing novelty and variety into their lives and homes. It follows each season of planting and harvesting--featuring nearly 35 often overlooked edibles, with illustrations, and a delicious recipe for each, encouraging us to see our gardens as an integrated whole and a year-round practice. Calling upon decades of Master Gardener and Master Food Preserver experience, Linda Ziedrich includes fascinating cultural context and personal connections to each plant. The result is the story of how and why an adventurous gardener cultivated a unique cuisine for herself and her family--and how you can too.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e Linda Ziedrich writes about food from garden to table, food in history, and food across cultures. At her home in Oregon's Willamette Valley, she continually experiments with the fruits and vegetables that she grows. She is also the author of \u003ci\u003eFirst Fruits: The Lewellings and the Birth of the Pacific Coast Fruit Industry\u003c\/i\u003e; \u003ci\u003eThe Joy of Pickling\u003c\/i\u003e, now in its third edition; and \u003ci\u003eThe Joy of Jams, Jellies, and Other Sweet Preserves\u003c\/i\u003e. See her website at agardenerstable.com. \u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 268\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 9.5 x 7.6 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 25, 2025\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47459070148786,"sku":"9781643262314","price":24.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/3891\/1666\/files\/7ec620965244d18b0c06c191c9831d30.webp?v=1778898215","url":"https:\/\/box.dadyminds.org\/products\/the-curious-kitchen-gardener-uncommon-plants-and-how-to-eat-them-paperback","provider":"DADYMINDS BOX","version":"1.0","type":"link"}