{"product_id":"turkey-management-a-comprehensive-guide-to-raising-turkeys-paperback","title":"Turkey Management: A Comprehensive Guide to Raising Turkeys - Paperback","description":"\u003cp\u003eby \u003cb\u003eStanley J. Marsden\u003c\/b\u003e (Author), \u003cb\u003eJ. Holmes Martin\u003c\/b\u003e (Author), \u003cb\u003eRobert Plamondon\u003c\/b\u003e (Cover Design by)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eTurkey Management\u003c\/em\u003e has been the go-to book on turkeys since 1939. The only trouble is, it has been out of print for decades  Thoughtful farmers, breeders, and hobbyists have had to seek out used copies of this book, often seeking in vain, especially for copies of the latest and most complete Sixth Edition.\u003c\/p\u003e\u003cp\u003eNow you can own a new copy of the Sixth Edition of \u003cem\u003eTurkey Management, \u003c\/em\u003e with over a thousand pages of turkey lore and 120 illustrations. Incubating, brooding, rearing, feeding, finishing, showing, breeding, free range: it's all here.\u003c\/p\u003e\u003cp\u003eFirst published in 1955, this Sixth Edition of \u003cem\u003eTurkey Management\u003c\/em\u003e was published after all of the revolutions in poultry science had taken place, so it's modern, but before small turkey flocks and free range had vanished and their techniques forgotten.\u003c\/p\u003e\u003cp\u003eBecause it was written before the shift to factory farming, \u003cem\u003eTurkey Management \u003c\/em\u003efocuses on things you can do yourself: homemade shelters and feeders, feed rations that rely on regional crops, and the use of natural ingredients for vitamins, minerals, and protein (rather than synthetic ingredients or vitamin\/mineral premixes). This gives you a better understanding of how all pieces fit together, even if you never pick up a hammer or mix your own feed.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eTurkey Management \u003c\/em\u003eis volume 7 of the Norton Creek Classics series. See http: \/\/www.nortoncreekpress.com for these practical, best-of-breed poultry books.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 1008\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.98 x 9 x 6 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 20, 2016\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":47418180927666,"sku":"9781938099052","price":102.51,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/3891\/1666\/files\/371a9f87fcf9af475928d03aebbab903.webp?v=1778445232","url":"https:\/\/box.dadyminds.org\/products\/turkey-management-a-comprehensive-guide-to-raising-turkeys-paperback","provider":"DADYMINDS BOX","version":"1.0","type":"link"}