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The Pantropheon: Or a History of Food and Its Preparation in Ancient Times - Paperback

The Pantropheon: Or a History of Food and Its Preparation in Ancient Times - Paperback

$29.02 USD
$29.02 USD
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by Alexis Soyer (Author)

Reprint of the 1977 ed., originally published by Simpkin, Marshall, London in 1853.

Number of Pages: 556
Dimensions: 1.19 x 9.3 x 7.58 IN
Illustrated: Yes
Publication Date: July 01, 2001
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