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The Pie and Tart Collection: 170 Recipes for the Pie and Tart Baking Enthusiast - Hardcover

The Pie and Tart Collection: 170 Recipes for the Pie and Tart Baking Enthusiast - Hardcover

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by Brian Hart Hoffman (Editor)

Introducing the ultimate ode to delicious pies and tarts, featuring over 100 recipes every home baker should have in their collection.

Get a slice of the pie action with The Pie and Tart Collection from Bake from Scratch magazine. Open your spice drawers, tie on your apron and ready your rolling pins - it's officially pie and tart season. Whether you're in the mood for a classic apple pie or a spicy chocolate custard delight, these recipes will inspire you to become a baking connoisseur with a variety of flavors and styles. From vibrant fruit-filled pies and silky cream-filled pies to flavorful hand pies and rustic tarts, you will find a variety of recipes perfect for every occasion and season.

Number of Pages: 200
Dimensions: 0.87 x 10.08 x 8.74 IN
Publication Date: September 07, 2021
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